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Results 51 - 60 of 64 for jam cake filling
51. MALCIMATION CAKE
Cream butter and sugar; add eggs, buttermilk, and jam, mixing well. Combine dry ... into 4 (9-inch) cake pans. Bake at 350°F for ... cakes (2 layers each).
52. FRUIT CAKE
Cream butter, sugar and eggs ... cup of strawberry jam and all other ingredients to ... 45-50 minutes. When done cut into layers and add filling.
Heat oven to 350 degrees. ... light brown. Spread jam over hot crust. Filling: Beat cream cheese, sugar ... covered in refrigerator. 24 squares.
Heat oven to 350 degrees. ... light brown. Spread jam over hot crust. For filling; beat cream cheese, sugar ... covered in refrigerator. 24 squares.
Bake at 325 degrees for 40 minutes. Boil until thread is formed and beat.
56. JAM CAKE
Boil until thick. Combine.
57. MALGAMASON CAKE
Mix well and bake at ... after taking off heat. Add 2 cups nuts, 1 can crushed pineapple, 2 cups coconut, 2 cups raisins. Mix well. Spread on cake.
58. JAM CAKE
Cut or grind nuts, cut ... and grind the jam. Mix all nuts and ... until it forms a soft ball in cold water. Add vanilla and beat until creamy.
59. GRAM'S JAM CAKES
Mix all ingredients, except jam, and press 1/2 of ... minutes or until browned. Cut into squares. Double the recipe - will fill a jelly roll pan.
Cream butter; gradually add sugar, ... Carefully fold grape jam into batter. Pour batter into ... 9 inch round cake pans. Bake at 350 degrees ... hot Kentucky Fruit Filling between layers and on top ... Yield: About 2 cups.
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