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Results 51 - 60 of 133 for italian pasta salad
Mix dressing with pasta. Add and mix in gently all other ingredients. Chill overnight.
In large saucepan bring water ... ingredients; toss into salad. Refrigerate covered several hours or overnight. Toss again before serving. Serves 8.
Toss all ingredients. Refrigerate. Makes 8 servings. I usually double the recipe.
Cook pasta according to package directions. Drain ... pasta, vegetables and salad dressing, mixing well to blend. ... pasta shape of your choice.
Cook pasta following pkg. directions. Drain. Put ... cheese mix. Add enough dressing to coat pasta lightly. Mix well. Cover and chill. Serves 6.
Mix all ingredients together and refrigerate 2 or more hours so flavors blend.
Cook pasta according to package directions and ... remaining ingredients in a large bowl. Add pasta and refrigerate several hours. Makes 8-10 servings.
Thaw pasta blend under lukewarm running water. ... remaining ingredients. Add pasta blend and toss gently. Chill 1 to 2 hours before serving. Serves 8.
Cook pasta (I use corkscrew shape) in ... cool completely. After oil is cool, mix in Parmesan cheese. Add to pasta mixture and mix thoroughly.
Cut bell pepper and onion, ... that have been cooked according to directions and cooled. Pour over salad mix 1 (16 oz.) bottle Italian dressing.
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