Ice-Box Cookies - Recipes - Page 6

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Results 51 - 60 of 223 for ice-box cookies

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51. PECAN ICE BOX COOKIES

Cream the butter and sugar. Add the egg and beat well. Slowly add sifted dry ingredients, vanilla and chopped pecans. Form into two rolls ...

52. MOLASSES ICE BOX COOKIES

Place in large saucepan over low heat, stirring until melted: Remove and add 1/2 cup sugar. Cool. Add 1 unbeaten egg. Sift and add: Form ...

53. DANISH ICE BOX COOKIES

Cream Crisco and sugar, add eggs, beat well, sift dry ingredients and add to first mixture. Add nuts and roll in wax paper, put in ...

54. MOM'S ICE BOX COOKIES

In the evening, mix all, form into a roll and let stand overnight. In morning slice thin and bake at 350 degrees.

55. ICE BOX COOKIES

Mix all of the above. Roll in tin foil and freeze. Slice and bake at 350 degrees for 12 minutes or until golden brown.

56. ICE BOX COOKIES

Mix and divide dough into about 5 rolls on wax paper and refrigerate several hours or overnight. Slice and bake. Bake at 325-350 degrees ...

57. ICE BOX COOKIES

Cream butter and sugar, beat in egg. Sift dry ingredients and add to butter mixture with vanilla and pecans. Shape dough into long roll ...

58. DATE FILLED ICE BOX COOKIES

Cream together sugar and Crisco. Add eggs and beat. Sift flour, soda and salt. Combine all ingredients. Mold into rolls and refrigerate. ...

59. MOLASSES ICE-BOX COOKIES

Heat molasses and shortening. Add sugar and egg and mix well. Sift in dry ingredients. Roll, wrap in waxed paper and chill. Slice 1/4" ...

60. DATE - NUT ICE BOX COOKIES

Cook filling about 10 minutes. Let cool. Mix sugars and butter together. Add eggs. Mix well. Add dry ingredients. Spread filling on 4 parts ...

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