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hots spiced tea
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hots spiced tea
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51.
HOT SPICED TEA
Combine all your ingredients and store in a tightly covered jar. Serve 1 cup
hot
water to 4 teaspoons
tea
mixture.
Ingredients: 5 (cinnamon .. cloves .. sugar .. tea ...)
52.
HOT SPICED TEA
Steep
tea
bags in boiling water for 4 minutes. Add sugar. Pour into large pan and add rest of ingredients. Simmer 30-40 minutes.
Ingredients: 9 (bags .. cinnamon .. cloves .. juice .. sugar ...)
53.
HOT SPICED TEA
Add
spices
to water; bring to a rolling boil. Add
tea
; cover and steep 5 ... and sugar just to boiling; add to
hot tea
. Makes 6 to 8 servings.
Ingredients: 7 (bags .. cinnamon .. cloves .. juice .. sugar ...)
54.
HOT SPICED TEA
Bring water and sugar to ... cinnamon stick and
tea
bags in a small cloth ... mixture. Bring to a boil. Turn off burner and let steep. May be frozen.
Ingredients: 9 (bags .. cloves .. juice .. lemonade .. sugar ...)
55.
HOT SPICED FRUIT TEA
Add juices and
spices
to
tea
. Simmer 20 to 30 minutes. Remove
spices
before serving.
Ingredients: 5 (cinnamon .. cloves .. juice .. tea ...)
56.
HOT SPICED TEA
Add
spices
to water, bring to rolling boil. Add
tea
, cover steep minute. Strain ... juices and sugar just to boiling. Add to
hot tea
. Makes 6 cups.
Ingredients: 7 (bags .. cloves .. juice .. sugar ...)
57.
HOT SPICED TEA
Combine all ingredients. To serve, mix 2 tablespoons of
tea
mixture to 8 ounce cup of boiling water.
Ingredients: 5 (cinnamon .. cloves .. lemon .. sugar ...)
58.
HOT SPICED TEA
Boil allspice and cloves in ... minutes. Pour over
tea
and let stand for at ... before for better flavor. Makes 1 gallon. Heat before serving.
Ingredients: 8 (allspice .. cloves .. juice .. sugar ...)
59.
HOT SPICED TEA
Pour water over
tea
bags. Cover and let stand ... ingredients except lemon slices. Stir over low fire until thoroughly heated. Serve with lemon slices.
Ingredients: 7 (allspice .. bags .. juice .. nutmeg .. sugar ...)
60.
HOT SPICED FRUIT TEA
Tie cloves and cinnamon in ... boiling water over
tea
bags - cover and let ... sugar, juices and
spice
bag in a large pan. ... Makes about 3 quarts.
Ingredients: 6 (bags .. cinnamon .. cloves .. juice .. sugar ...)
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