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51.
CHICKEN BROCCOLI NOODLE CASSEROLE
Cook
noodles
; drain. Add
noodles
to ... Sprinkle with the rest of the cheese. Cover with foil and bake at 350 degrees for 25 minutes. Serves 8.
Ingredients: 8 (cheese .. noodles .. salt .. soup ...)
52.
CHEESY TUNA NOODLE CASSEROLE
Cook and drain vegetables. Heat ... Cook and drain
noodles
. Mix all ingredients together ... cheese and bake in 350°F oven for 20 to 25 minutes.
Ingredients: 9 (cheese .. cream .. milk .. noodles .. soup .. vegetables ...)
53.
CHICKEN NOODLE SOUP WITH HOMEMADE NOODLES
Combine all ingredients. Roll out ... chicken broth. Add
noodles
, chicken, celery and carrots. If desired, you may make dumplings and add to soup.
Ingredients: 5 (milk .. salt ...)
54.
CHOW MEIN NOODLE COOKIE DROPS
Melt chips in microwave. Mix in nuts and chow mein
noodles
. Spoon out, drop on waxed paper, cool.
Ingredients: 4 (chips .. noodles .. nuts ...)
55.
CHOW MEIN NOODLE COOKIES
Melt morsels in double boiler. ... then stir in
noodles
. Drop on wax paper. ... tray or cookie sheet. Makes easy to put cookies in refrigerator.
Ingredients: 3 (noodles ...)
56.
CHICKEN NOODLE CASSEROLE
1. Put layer of cooked
noodles
in greased casserole. Layers of ... Sprinkle parsley on top. Salt and pepper. 3. Bake at 350 degrees for 1/2 hour.
Ingredients: 7 (onion .. parsley .. soup ...)
57.
CHICKEN NOODLE ALFREDO WITH BROCCOLI
Boil
noodles
in large pan of water ... and Parmesan cheese. Simmer until chicken and broccoli are heated. Pour over
noodles
and serve at once.
Ingredients: 9 (broccoli .. cheese .. cream .. flakes .. noodles ...)
58.
CHICKEN NOODLE SOUP
Cook chicken breasts, celery stalks, ... add 2 cups wide or medium
noodles
and reduce heat and cook until
noodles
are tender (about 20 minutes).
Ingredients: 11 (broth .. carrot .. cubes .. noodles .. onion .. salt ...)
59.
CABBAGE/RAMEN NOODLE SALAD
Crush
noodles
slightly, put in colander and ... and pour over salad. Stir until evenly coated. Add almond and chill 2 to 3 hours before serving.
Ingredients: 10 (cabbage .. oil .. onions .. package .. seeds .. sugar ...)
60.
CHINESE NOODLES IN PEANUT - SESAME SAUCE
In a large pot of boiling water, cook the
noodles
, gently separating the strands ... hold the
noodles
overnight or longer, cover and refrigerate.
Ingredients: 9 (noodles .. oil .. sauce .. sugar .. vinegar ...)
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