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Results 51 - 60 of 173 for holiday jello
Make 3 to 4 hours ahead of time. Set Jello according to package directions using ... ending with whip cream. Garnish with walnut and cherries.
Dissolve gelatin in boiling water. Chill until thickened but not firm. Break up cranberry sauce with fork. Stir cranberry sauce, celery and ...
Dissolve Jello in hot water. Add cubed cranberry sauce. Chill until thickened. Stir in pineapple, celery and nuts. Mold until firm.
Dissolve Jello in hot water. Stir in Cranberry Sauce, pineapple, wine or juice and nuts. Pour into 9 x 13 inch pan. Chill until firm.
Dissolve Jello in hot water and stir ... cream, blend until smooth. Spread over cranberry mixture that is firmly set. Chill at least 30 minutes.
1. Boil water and sugar. 2. Add tea bags and let steep in water and sugar for 6 minutes and then remove tea bags. 3. Add cloves, cinnamon ...
Pour Cool Whip, orange, pineapple, cottage cheese and Jello powder in a bowl and ... cottage cheese for consistency. Let set for 1 hour or overnight.
Prepare 2 small boxes lime Jello. Chill until set in ... Chill until firmly set. This is very attractive made in long, clear glass dish, 9"x13".
Dissolve Jello in 2 cups boiling water. ... nuts, drained crushed pineapple, and cranberry sauce. Pour in mold and refrigerate until congealed.
Mix all ingredients for cake and beat 3 minutes. Pour into 10 inch tube pan, well greased. When cool, ice with sherry glaze. Glaze: Heat ...
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