Results 51 - 60 of 163 for hellmann mayonnaise potato salad

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Combine mayonnaise, mustard, dill, salt and pepper. Stir in remaining ingredients. Cover; chill. Makes about 4 cups.

Boil potatoes with skin until ... mix over potatoes and mix. Then add 2 to 3 or more tablespoons mayonnaise and mix. Serve warm. Serves 6 to 8.

Boil potatoes. Use new red bliss if possible. Peel or leave on skin. Mix all above ingredients in bowl and stir. Slowly add to sliced or ...

Mix well before adding to potato mixture. Peel, slice and cook ... you prefer-parsley, sliced bell pepper. Makes nice size bowl of potato salad.

(May use bacon bits found on grocery shelf also). Combine and stir the first 5 ingredients together in a large bowl. Place the above in a ...



1. Cook potatoes 10-15 minutes ... cool. 3. Combine mayonnaise, sour cream, mustard, chervil ... use 1/4 teaspoon each of chervil and tarragon.

Mix all ingredients together, gently.

In large bowl stir together first 5 ingredients until smooth. Add remaining ingredients except dill. Toss to coat well. Snip sprigs of dill ...

Combine first 5 ingredients. Stir in remaining ingredients. Cover. Chill. Makes 5 cups.

Combine first 5 ingredients. Stir in remaining ingredients. Cover and chill. Makes 5 cups.

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