Grilled Sauce - Recipes - Page 6

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Results 51 - 60 of about 920 for grilled sauce

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51. GRILLED FRESH SNAPPER WITH RED PEPPER SAUCE

Broil peppers 20-25 minutes until ... over medium heat. Grill fish for 3-5 minutes on ... with a fork. Serve with Red Pepper Sauce and garnish.

52. GRILLED TUNA WITH CRAWFISH SAUCE

Marinate tuna steaks in Italian dressing and Worcestershire sauce 1 to 2 hours. Grill on Bar-B-Q pit 15 to ... taste. Serve over grilled tuna steaks or grilled rib eyes.

53. GRILLED CHICKEN AND ORANGE SAUCE

Grill breasts and put in baking ... mixture. Simmer until sauce thickens. Pour sauce over chicken ... pilaf or unseasoned rice of your choice.

54. GRILLED FILET MIGNON OR SIRLOIN STEAK WITH ROSEMARY SAUCE

Heat a small pan over ... salt and pepper. Grill the meat quickly for 2 ... minutes. Strain. The sauce should be the weight of ... while reheating the vegetables.

55. BARBECUE SAUCE

Cook onion and celery in ... makes a delicious sauce for various dishes. I started ... barbecuing on the grill in summer. CHICKEN: Place chicken ... 30 minutes at 325°F.

56. BARBECUE SAUCE FOR GRILLING CHICKEN

Heat together. Brush on chicken as it is cooking over grill. (I bake the chicken (brushed with the sauce) first in the oven ... turning as they grill.)

57. LEMONY DILL SAUCE FOR GRILLED MEATS AND FISH

In a small mixing bowl, ... lemon juice, and dill weed. Brush sauce on one side of meat 1 minute before removing from grill. Pass remaining sauce.

58. BISTRO LAMB SUPPER WITH PESTO GRILL SAUCE

Serves 4. In large baking ... for medium-rare. To grill: Ignite coals in barbecue; ... side for medium-rare. Serve chops with Camponata and pasta.

59. GRILLE SHRIMP WITH CREAM SAUCE

Saute onion and garlic in ... bay leaf, worcestershire sauce, wine and lemon. Allow ... through a minute or two. Add shrimp, stir together and serve.

60. GRILLED CHICKEN CUTLETS WITH QUICK TOMATO OLIVE SAUCE

Heat the oil in a ... olives. Simmer the sauce for 3 minutes. (Alternatively, do ... serving.) Light the grill. Split the breasts so ... remaining oil on these.

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