Combine above ingredients and form into very small balls. Brown meatballs in 1/4 cup vegetables oil. Heat chili sauce and jelly slowly until blended. Put in ... and simmer on low.
Mix ground beef, crumbs, onion, ... large skillet. Brown meatballs. Remove and pour off fat. Heat chili sauce and jelly in skillet until well mixed. ... Serve in chafing dish.
Mix ground beef, bread crumbs, ... chili sauce and jelly in skillet, stirring constantly until jelly is melted; add meatballs and stir until thoroughly coated. ... a crockpot for serving.
Mix ground beef, bread crumbs, ... large skillet; brown meatballs. Remove meatballs from skillet; ... chili sauce and jelly in skillet; stirring constantly, until ... toothpicks. 5 dozen appetizers.