Results 51 - 60 of 1,820 for graham bars

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Bring butter, sugar, milk, and ... pan with whole graham crackers. Pour filling on top. ... to make spreadable. Refrigerate and cut into bars.

Combine butter, sugar, milk, and ... bottom with whole graham crackers; pour filling over this. ... mixture. Chill several hours, cut in squares.

Bring sugar, butter and milk ... Add 1 cup graham cracker crumbs. Boil until thick. ... mixture. Place another layer of whole crackers on top.

Line bottom of a 9"x12"x2" ... a layer of graham crackers (about 15). Combine butter, ... Frost top of bars and sprinkle with nuts. Refrigerate 24 hours. Cut into bars.

Arrange whole graham cracker squares in bottom of ... slightly into filling. Frost with our favorite butter frosting. Chill and cut into bars.



Melt together, boil for 4 ... 350 degrees. Arrange graham crackers on jelly roll pan. ... remove crackers to serving plate. Let cool completely.

Layer graham crackers in a 9"x13" pan. ... with mixer. Pour on top of cooled graham crackers. Cut into squares. Bars should be kept refrigerated.

Place one layer whole graham crackers on bottom of large ... set. Cut into bars. Spread frosting over top ... vanilla. Cream to spreading consistency.

Mix all ingredients together and ... degree oven about 35 minutes or until cake pulls from sides of pan. Cool before cutting into about 18 bars.

In saucepan, melt butter over ... low heat, stirring constantly. Drizzle over cereal mixture. Cover; chill. Cut into bars. Store in refrigerator.

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