Results 51 - 60 of 306 for ginger rolled cookies

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Stir together into mixing bowl flour, sugar, soda, salt, ginger and cloves. Add shortening, egg ... cookie pan. (May roll into meatball size and shape.) ... Makes 3 dozen. Cookies may be hard the first ... a can or jar.

flour board good. Roll out, cut with cutter. If they don't roll out good, add more flour. Bake at 350-375 degrees for 5-10 minutes or until done.

Mix all dry ingredients (everything ... 10-12 minutes, after dropping on cookie sheet by tablespoons. (2 cookies = 3 grams of usable protein.)

In saucepan, melt 1/2 cup ... greased cookie sheets about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes. Makes about 3 dozen small cookies.

In large bowl stir together ... oats, cinnamon, soda, ginger and salt. Set aside. In ... degrees for 10 to 12 minutes. Yields: 4 1/2 dozen cookies.



Preheat oven to 375 degrees. Mix all ingredients together in large bowl. Drop by heaping teaspoons full on baking sheets sprayed with Pam. ...

Cream sugar and shortening. Beat ... flour generously to roll out. Cut into shapes with ... for 12 minutes. Frost with powdered sugar frosting.

Preheat oven to 350°F. Measure ... or greased cookie sheet leaving 2-inches between cookies. Bake for 12 minutes. Makes 5 dozen small cookies.

Cream shortening and sugar, add well beaten egg, milk, oatmeal, raisins and nuts. Mix in dry ingredients that have been sifted together. ...

Cream butter. Add sugar, eggs, ... milk. Stir in rolled oats, walnuts and chocolate chips. ... baking sheet. Bake at 375 degrees for 14-15 minutes.

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