Results 51 - 60 of 176 for gelatin fruit cocktail

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Drain fruit cocktail, reserving juice. Add water ... mixture. Chill until firm. Unmold. Serve as dessert or salad. Makes 5 1/2 cups or 10 servings.

Mix coconut milk, evaporated milk and condensed milk. Dissolve gelatin according to directions on box. Add to milk. Then add fruit cocktail. Put into bowl. Refrigerate for 2 hours at least.

LAYER I: Drain fruit cocktail and boil juice. Dissolve strawberry ... II: Soften plain gelatin in 2 tablespoons cold water. ... over second layer. ENJOY!!

Mix red Jello according to package directions. Pour into dish or larger mold and set. Mix middle layer: Blend sour cream and cream cheese. ...

1. Drain fruit cocktail, apricots and pineapple. Reserve ... saucepan. Stir in gelatin. Place over medium heat. ... parsnips. Makes 6-8 servings.



Combine Jello and hot water. Float gelatin on cold water to soften. ... cold, add yogurt and beat in blender 2 seconds or so. Add fruit. Chill.

Completely dissolve gelatin in boiling water, stirring about ... smooth. Fold in fruit. Chill, if necessary until ... pie crust. Chill 3 hours.

Completely dissolve gelatin in boiling water, stirring about ... smooth. Fold in fruit. Chill, if necessary, until ... pie crust. Chill 3 hours.

Boil 2/3 cup liquid. Reserve 1/3 cup and sprinkle gelatin into cold liquid; let stand ... stir, then add fruits. Cover and set outside ... as fruit for breakfast.

Drain fruit cocktail, reserving 1 cup syrup. Dissolve gelatin in water, add reserved syrup ... overnight. Slice and place on lettuce. Makes 12 servings.

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