In heavy saucepan melt butter; ... stirring constantly. Add milk and continue cooking and stirring ... vanilla, gradually add powdered sugar, beating vigorously until the mixture is a fudge-like consistency. Stir in nuts. ... when ready to eat.
Line an 8-inch square pan ... bowl, combine the powdered sugar, cocoa and salt. Melt remaining butter; add milk and vanilla. Stir into sugar ... of pan. Cut fudge into 1-inch squares. Store in airtight container in the refrigerator.
Cream butter and sugar. Blend ... Icing: Mix butter, powdered sugar, chocolate and flavoring. Add milk a couple of teaspoons at ... icing to spreading consistency.