Results 51 - 60 of 201 for fry crispy

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In large shallow pan (not aluminum) combine veggie juice and hot sauce. Add chicken and let marinate for 30 minutes at room temperature or ...

Wash fish thoroughly under cold ... skillet until hot. Fry fish in deep fryer or skillet until golden brown on both sides, 5-8 minutes. Serves 4-5.

In a small bowl, combine 1/2 cup flour and salad dressing to make a paste. Spread mixture all over chicken pieces to coat. Cover; ...

In a large resealable plastic ... oil to 375°F. Fry chicken a few pieces at ... until golden and crispy. Place in two greased ... and juices run clear.

Thaw fish if frozen. Clean, ... in flour mixture. Fry bacon until crisp; remove, reserving ... on absorbent paper. Serve with bacon. Serves 6.



Thaw frozen fish. Clean, wash ... in flour mixture. Fry bacon until crisp; remove, reserving ... on absorbent paper. Serve with bacon. Serves 6.

Peel onions and cut into ... in batter and fry a few at a time ... baking sheets. Keep fried onion rings hot in oven until all rings are fried.

Thaw frozen fish. Combine milk, ... in flour mixture. Fry in hot fat at moderate ... when tested with a fork. Drain on absorbent paper. Serves 6.

Wash fish thoroughly under cold ... skillet until hot. Fry fish in deep fryer or skillet until golden brown on both sides, 5-8 minutes. Serves 4-5.

Bake potatoes, cut each one ... to 375 degrees. Fry half the wedges at a ... or until golden brown. Drain. Serve immediately. 4 to 6 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index