Results 51 - 60 of 133 for fruit marmalade

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Drain liquid from all fruit, reserving 1 1/2 cups to make syrup. Combine marmalade, butter, spices and reserved ... the winter. Serves about 12.

Spread dough on pan and ... dough. Slice any fruit on top of mixture. Grapes, ... blueberries, etc. Heat until runny. Pour over the fruit. Refrigerate.

Slice cookie dough 1/4" thick. ... crust. Top with fruit in attractive arrangement. Spread orange marmalade before serving. NOTE: Any fruit ... Serves 8 to 10.

Drain fruit, reserving 1/2 cup liquid from each fruit. Combine syrups, marmalade, butter and spices in ... before and reheated before serving.

Prepare charcoal fire for grilling. ... Thread pieces of fruit on each of four 9 ... turning and brushing with glaze during cooking. 4 servings.



Place torn lettuce in a ... dressing, sour cream, marmalade and milk. Cover; chill. At ... dressing over salad; toss to coat. Makes 6-8 servings.

Line a large salad bowl ... dressing, sour cream, marmalade, and milk. Cover and ... and water. Drain well and add them to the salad as directed.

Drain fruit. Reserve 1 1/2 cups ... pineapple juice). Combine marmalade, butter, spices and liquid. ... Add 1/2 cup sherry. Good with ham dinner.

Thaw dough to room temperature. ... of crust. Slice fruit - any fruit - fresh ... you choose. Mix marmalade and about 2 to 3 ... Serve cold and ENJOY!

Cut dough into 1/8 inch ... cookie crust. Arrange fruit over cream cheese layer. (Use ... fruit.) Glaze with marmalade or preserves mixed with water. Chill.

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