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Results 51 - 60 of 108 for friendship fruit
Combine pudding, oil, eggs, and ... With spoon, blend fruit and floured nuts and raisins ... degree oven 50 to 60 minutes or until tests done.
Combine ingredients and pour or spoon into greased bundt pan. Bake in a preheated 325 degree oven for 50-55 minutes. Let cool before ...
53. FRIENDSHIP CAKE
Stir together and cover loosely. ... Drain juice from fruit. Divide fruit into thirds ... or until toothpick comes out clean. Do not undercook.
54. FRIENDSHIP CAKE
Stir all together and stir ... Drain liquid from fruit, divide the fruit into ... degrees for 50 minutes. Remember to lick the spoon everyday.
55. FRIENDSHIP CAKE
Stir together and cover. Stir ... Drain juice from fruit. Divide fruit into thirds. ... sugar. Stir every day for 30 days. On 30th day, add fruit.
56. FRIENDSHIP CAKE
Mix together. Batter will be ... using well drained fruit (enough fruit for 2 cakes). ... starter may be stored in refrigerator for up to 30 days.
57. FRIENDSHIP CAKE
1ST DAY: Stir together and ... 1 lg. can fruit cocktail & juice 1 (10 ... refrigerated, place in a loosely covered container at room temperature.
58. FRIENDSHIP CAKE
Beat together eggs, sugar, vanilla, ... mixture and reserved fruit from fruit starter' mix well. ... before removing. Mix well and spread on cake.
59. FRIENDSHIP CAKE
Put into 1 gallon container ... large can of fruit cocktail with juice. Stir once ... to 60 minutes. (Cool 15 minutes before removing from pan.)
Stir every day with wooden ... 16 oz. of fruit cocktail with heavy syrup, and ... and floured tube or bundt pan at 350 degrees for 50 minutes.
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