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Results 51 - 60 of 75 for fried peach
51. BAKED FRIED PIES
Cook dried fruit according to package directions. Cool thoroughly. Add sugar and mix with fruit until sugar is dissolved. Combine all ...
Put dried fruit in saucepan with just enough water to cover and cook, uncovered, until tender. Drain and mash fruit, add sugar and spice, ...
Roll each biscuit very thin. Put 1-1 1/2 tablespoons pie filling in center. Place second flattened biscuit on top and seal with a fork. Fry ...
54. FRIED PIES
Put fruit and water in medium sized heavy saucepan and let stand for 1 hour or overnight. Cook, covered over low heat until thick enough to ...
Heat oven to 425 degrees. ... to chicken. Arrange peach halves on chicken. Bake until ... brown and chicken is done, about 15 minutes. Serves 4-6.
56. FRIED PIES
Mix flour, baking powder, salt, and shortening until fine. Mix eggs with cream; combine with flour mixture. Beat until stretchy. ...
Stir together flour and salt; cut in shortening until pieces are size of small peas. Sprinkle 1 tablespoon water over part of mixture. ...
58. IRISH FRY
Combine diced fruit and whiskey; mix well. Let stand while preparing batter. Beat egg yolks, beer, and butter together. Add dry ...
59. FRIED PIES
Wash dried fruit well and place in heavy boiler and add water. Cook over low heat until fruit is tender and most of the water is cooked ...
Begin cooking onions in olive oil, add soy and meat and mushrooms and let simmer. Stir together - preserves, 3 tablespoons soy sauce and ...
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