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Results 51 - 60 of 710 for fresh salmon
Preheat oven for 350°F. Layer ... rounds, red onion, salmon. Season with herbs and ... and ®/™ Morton Salt, Inc., used with permission. ® Salt
In a saucepan, combine canned ... see below). Brush salmon steaks with olive oil, sprinkle ... heat but leave pan covered until rice is tender.
Healthy and good as a quick meal late at night! Bring water to a boil. Add bouillon cubes, mushrooms and then salt and pepper, to taste. ...
Preheat grill to medium-high heat; ... set aside. Pat salmon dry with paper towel. Coat ... reduced and thickened. Stir in parsley. Serves 4.
Mix salt, lemon pepper seasoning ... into top of salmon. Take the foil and ... 15 minutes for fresh or 20 to 30 minutes ... salmon will flake easily.
56. SALMON POT PIE
Cut salmon into 1-inch pieces and set ... If you can't find puff pastry, Crescent roll pastry will also work as a topping for these pot pies.
Whisk together ReaLemon, oil, dill, mustard, garlic, salt and pepper. Pour mixture over fish and let stand 60 minutes. Bake at 375°F for 10 ...
This recipe ensures your salmon is moist and succulent. Lay ... foil so that it will be easy to reopen later. Place on BBQ for 15 minutes. Enjoy!
Preheat oven to 350 degrees. ... prepared dish. Coat salmon steaks with lime juice. Arrange ... or until fish flakes easily. Makes 4 servings.
Combine all ingredients except salmon. Baste salmon with mixture, ... inches from heat, 10 minutes per 1 inch thickness. Brush with baste as needed.
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