Results 51 - 60 of 94 for fresh fruit dessert

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In large heavy skillet, melt ... until thickened. Add fruit. Pour filling over crust. ... Sprinkle reserved crumb mixture over top. Keep refrigerated.

Put layer of cake crumbs ... LaCreme, then layer of candy bar crumbs, layer of fruit. Repeat layers. Sprinkle candy bar crumbs over top. Cool well.

Butter a baking dish. Drain juices from canned fruit and save. Place the fruit ... fruit mixture. Add fresh fruit dot with butter and ... minutes at 350 degrees.

Put the cottage cheese in a large ... add the gelatin. Then add the fresh fruit. Store in the refrigerator. This recipe can be doubled. Enjoy!

Work together all ingredients and press in 13x9 pan. Bake at 350 degrees for 15 to 20 minutes. Whip together cream cheese and powdered ...



Preheat oven to 350 degrees. ... from pineapple. Prepare fresh fruit. If using fruit that ... fruit. Cut into wedges and serve. Serves 6 to 8.

In saucepan mix together the ... longer to blend flavors. Remove from heat; discard cinnamon stick and cloves. Stir in fruit. Chill. Serves 3 to 4.

Mix together crust ingredients and ... crust. TOPPING: Place fruit (i.e., pineapple, strawberries, blueberries, bananas, ... serve immediately or chill.

Pour milk and orange juice ... half of cut-up fruit in bottom of serving bowl. ... chopped nuts. Delicious! Fresh fruit ideas: strawberries, blueberries, bananas, peaches, etc.

Melt 1 stick butter in ... above ingredients (except fruit); pour over melted butter. ... minutes at 350 degrees. So easy even Charlie can make it.

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