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Results 51 - 60 of 235 for fresh fruit cakes
Beat softened cream cheese, add ... vanilla. Fold in Cool Whip and then blend well. Spoon into crust, chill 3 hours, and then garnish with fruit.
Beat cream cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping. Blending well. Spoon ...
Mix sugar, shortening, and egg. ... alternately. Blend in fruit. Pour into greased 13 ... on batter. Bake at 350 degrees for about 50 minutes.
Cut cream cheese and butter ... inch rectangle. Spread fruit, preserves, or puree down ... vanilla. Drizzle on top of coffee cake while still hot.
Grind 1/4 cup macadamia nuts ... 40 minutes, until cake jiggles just a bit when ... Sauce, run passion fruit puree through a sieve to ... if desired. Serves 10.
Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into ...
Blend 1 egg and 1/2 the tofu and lemon juice until smooth. Pour into bowl. Blend other egg and rest of tofu and lemon juice. (Needs to be ...
Make pudding according to directions. ... Pour into graham cracker crust and chill for 1/2 hour. Top with favorite pie filling or fresh fruit.
For crust, in a mixing ... more. Remove sides of pan. Cover and chill 4 to 24 hours. To serve, arrange fruit atop cheesecake. Serves 12 to 14.
60. TWINKIE CAKE
Cut Twinkies in half (lengthwise) and cover bottom of 9 x 13 pan. Mix vanilla pudding according to directions on box. Spread prepared ...
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