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Results 51 - 60 of 67 for french roast beef
Preheat oven to 350 degrees. Combine meat, barbecue sauce and peppers. Heat thoroughly, stirring occasionally. Fill rolls with meat mixture ...
52. BEEF SANDWICHES
Place roast in crock pot. Combine soy ... tender. Remove meat and shred with fork. Put back in broth. Serve on hard rolls. Makes 12 sandwiches.
Cook roast and slice thin. Mix both ... pepper and sugar. Simmer for at least one hour. Let sit overnight, if desired. Then warm up the next day.
Boil roast until tender and thoroughly cooked. ... in large frying pan. Heat bread on both sides until lightly toasted. Fill with meat mixture.
Preheat oven to 350 degrees. Combine meat, barbecue sauce and peppers. Heat thoroughly, stirring occasionally. Fill rolls with meat mixture ...
Cover roast with seasoning salt. Add remaining ... oven all night. Serve with hard type rolls. Tear beef into small parts and use liquid for dip.
Place cabbage in crockery cooker. ... hours. Lift out roast. Skim fat from sauce. ... minutes longer. Serve beef with gravy on hard rolls or French bread.
58. FRENCH BEEF STEW
Place ingredients in ungreased casserole in order given. Cover, bake 3 hours at 350 degrees. Serve over curried rice, noodles, wild rice or ...
Brown meat in Dutch oven. Cover meat with water. Add spices. Cover and simmer for 8 hours. Before serving take a fork and break meat apart. ...
Season meat with salt, pepper, garlic. Heat oil in skillet and brown meat Add onions. Cook until brown. Add water, wine and tomatoes. Cover ...
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