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Results 51 - 60 of 103 for freezing peaches
Allow cream cheese to soften ... and sugar. Add peaches and blueberries, stirring until well ... well. Fold in sour cream. Chill. Makes 1 1/4 cups.
Combine all ingredients and freeze according to regular freezing instructions. Makes 4 quarts.
For refrigerator or freezer. 2 c. pureed or mashed fresh peaches, peeled 1 pt. whipping ... whipped cream and nuts, if used. Freeze until firm.
Or 1 (16 oz.) package frozen, unsweetened peach slices, thawed slightly. In blender ... processor bowl combine peaches and lemon juice; cover and ... and berries. Serves 8.
Beat eggs. Stir in Eagle ... cup pureed blueberries. Peach: Omit vanilla and fruit. ... 1 cup mashed peaches, 1/2 cup chopped peaches ... in whipped cream. Freeze.
56. PEACH ICE CREAM
Beat eggs. Add 1 1/2 ... minutes. Combine 1/2 cup sugar with peaches; remove dasher and add ... custard. Freeze until firm; then ripen 1 hour.
Place cake top side down on a plate and slice 1/2-inch layer from cake. Remove it carefully and reserve. Cut a trench 1/2 inch in from both ...
Beat eggs until frothy; add ... is thick. Combine peaches and 1/2 cup sugar; remove ... instructions. Let ripen about 1 hour. Yield: 1 gallon.
59. PEACH COBBLER
Or enough to line a ... a saucepan heat peaches, butter and sugar (if ... fixing crust. Pour peach mixture into crust and cover ... will not turn dark.
Combine all in food processor. Blend until smooth. Freeze until slushy, then reprocess and freeze again. For a creamier texture, process a ...
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