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Results 51 - 60 of 81 for filled oatmeal cookies
Sift together flour, baking soda ... mixture. Add cornflakes, oatmeal and coconut. Set aside 1/3 ... over large cookie and top with small cookie.
Mix flour with baking soda. Combine butter, the sugars, and pudding mix in large mixer bowl. Beat until smooth and creamy. Beat in eggs. ...
53. OATMEAL COOKIES
Mix all ingredients leaving oats ... cup Crisco. Add to cooked mixture and beat until smooth. (Try to put 2 cookies about same size together.)
Cream sugar with shortening. Beat ... 10 minutes. When cookies are cool, spread filling on ... mixture, 1 tablespoon at a time. Beat until smooth.
55. OATMEAL COOKIES
Add 1 teaspoon baking soda ... and roll out; medium to small cutter. Cook until thick and smooth. Spread between 2 cookies when ready to serve.
56. OATMEAL COOKIES
Mix sugar and shortening; add ... slightly brown on edges. Put filling between 2 cookies. Fix cookies as you need them. Keep dates in refrigerator.
Mix and roll thin. Put date filling between 2 cookies.
Roll out and cut out round cookies. Bake at 350 degrees for 10 minutes. Fill with raisin filling between the ... so they will not become soggy.
59. OATMEAL COOKIES
Mix ingredients. Drop by tablespoonful. ... your oven. Bake cookies only until they are medium ... middle. Mix together and put between cookies.
60. FILLED COOKIES
Roll thin. Cut with round cutter. Boil until thick. Bake at 375 degrees. This recipe makes a large batch of cookies. Bake about 10 to 12 minutes.
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