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Results 51 - 60 of 463 for fajitas
51. BEEF FAJITAS
Thinly slice meat. Brown meat ... Cook down. Add fajita seasoning, 1/4 cup water and ... tortilla, sprinkle with cheese, add picante sauce to taste.
52. EASY FAJITA'S
Slice fajita meat cross grain into 1/4 ... heat and place in warm tortilla. Sprinkle with cheese and tomato. Add sour cream and picante sauce.
Fajitas marinade is available in most ... plate. Top with red pepper and chicken strips, sprinkle with cheese, then walnuts. Makes 2 servings.
54. FAJITAS
Cut steak into thin strips; ... sprinkle liberally with fajita seasoning. Saute the meat, seasoned, ... and rice or fajitas make a complete meal by themselves.
55. FAJITAS
In a glass dish combine fajita marinade, vinegar, oil and water. ... tomatoes, lettuce or guacamole. Chicken or shrimp may be used instead of chicken.
56. CHICKEN FAJITAS
Cut the chicken breast into ... soft. Add the Fajita seasoning package with water as ... with tortillas, salsa, sour cream, cheese, etc. Serves 4.
57. CHICKEN FAJITAS
Slice 4 or 5 raw chicken breasts into thin fajita style strips. Fry in a ... refried beans and/or cheese to the tortilla before wrapping to eat.
58. CHICKEN FAJITAS
THE CHICKEN: Light the charcoal grill. Pour fajita sauce, 3 teaspoons of vegetable ... cream, and grated cheese on the tortilla. Roll up and serve.
59. FAJITAS
Heat large (iron) skillet until ... to taste with Fajitas Seasoning and cook until steak ... ingredients. Store tightly covered. Makes about 1/4 cup.
60. BOBBY'S FAJITAS
Wash meat and sprinkle fajita seasoning all over the meat, ... Remove and put a little picante sauce on it, if you like. Roll it up and eat. Great!
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