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Results 51 - 60 of 306 for eggplant in garlic sauce
51. EGGPLANT LASAGNA
Peel and slice eggplants. Beat 5 eggs. Dip eggplant in egg and then in bread ... teaspoon of minced garlic in 1/4 cup of olive ... layer of spaghetti sauce. Repeat all of the ... Cut in squares, serve.
Cut unpeeled eggplant into thin 2 1/2 x 1/2 inch strips. In wok or large skillet, heat ... hot. Add pork, garlic, ginger and scallions. Stir ... Stir in soy sauce, vinegar, chili paste with ... 20-25 minutes. Serves: 4.
Saute onions and celery in butter. Add diced eggplant when onions are soft. Add ... lemon slices, sour cream or Parmesan cheese. Freezes well.
Cut eggplant into crosswise slices. Beat egg with garlic powder and water; dip eggplant ... with bread crumbs. In 1/4 cup oil, saute eggplant ... half of tomato sauce, seasonings, Parmesan cheese and ... minutes. Makes 6 servings.
55. EGGPLANT LASAGNA
Cook tomato sauce with oregano, basil, garlic, and salt. Place eggplant on large baking sheet; brush ... until cheese is melted. Yield: 4 servings.
TO MAKE THE SAUCE: Place the stock and ginger in a large pan. Bring to ... Cook the onion, garlic, and herbs in the ... the ginger and eggplant and cook over high heat ... some of the sauce.
57. EGGPLANT PIE
In skillet, melt butter over medium heat. Add eggplant. Cover and cook for ... beef, onion and garlic to skillet. Cook, stirring often ... skillet. Add tomato sauce, oregano and pepper to ... hour and 10 minutes.
Boil chicken until almost done, about 1/2 hour. Dip in egg and seasoned bread crumbs and fry in oil. Sauce: Saute onion, garlic and mushrooms in oil. Add ... for 45 minutes. Eggplant: Cut eggplant in slices. ... arrange eggplant around it.
Peel eggplant and cut it crosswise into ... and place directly in batter. Quickly fry until lightly ... of eggplant, meat sauce, and Parmesan cheese, starting ... 1 hour, stirring often.
60. ITALIAN EGGPLANT
1. Stir onion and garlic in 2 tablespoons oil and cook ... in tomatoes, tomato sauce and Italian seasoning. Break up ... minutes. 2. Slice eggplant into 1/4" thick. Combine water ... browned. Makes 6 servings.
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