Easy Stew - Recipes - Page 6

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Results 51 - 60 of 406 for easy stew

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51. EASY BEEF STEW

Place all ingredients in large baking dish except potatoes. Cover and bake in 300°F oven 2 1/4 hours; add potatoes and continue baking ...

52. EASY BEEF STEW

Place beef in 3 quart casserole. Sprinkle with salt and pepper. Top with celery, carrots and onion. Combine soup and water. Pour over meat ...

53. EASY BEEF STEW

Cook until desired tenderness or consistency. This is good served over rice.

54. EASY BEEF STEW

Brown meat. add liquids and simmer covered 1 hour. Add desired vegetables and cook additional 1-2 hours.

55. EASY FISH STEW WITH SCALLOPS, SHRIMP AND MUSSELS

In large nonstick saucepan or Dutch oven, heat oil over medium heat. Cook onion and garlic, stirring, about 5 minutes or until onion has ...

56. EASY BEEF STEW

Cook on top of stove or in 350 degree oven for about two hours. It can be fixed in 30 minutes if you use leftover beef and canned ...

57. EASY MEATLESS STEW

Cook onion and garlic in ... enough water to make a thick soup. Cook until all vegetables are soft. Serve stew sprinkled with Parmesan cheese.

58. EASY GROUND BEEF STEW

Simmer beef and onion in dry skillet. Add remaining ingredients, cover and cook slowly until vegetables are done. Yield: 4 servings.

59. EASY SALMON STEW

Fry bacon, cook onions in droppings until tender. Add potatoes and cover with water. Simmer covered until done. Add crumbled bacon, tomato ...

60. EASY MULLIGAN STEW

Brown beef in hot shortening. Transfer to a large pot. Add reserved juices, bouillon cubes, salt, pepper, garlic salt and enough water to ...

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