Results 51 - 60 of 119 for easy double

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The French make their bread ... Let rise until double. Mix and brush on ... seeds, if desired. Bake at 400 degrees for 20 minutes. Makes 2 loaves.

Dissolve yeast in warm water ... or until almost double. Spray loaf pan 9 ... Per slice: 1 gram of fat; cholesterol 0 mg (20 slices per loaf).

In large bowl, beat egg. ... warm place until double its bulk. Punch down. Spoon ... baking spread melted butter on top. Cool (about 10 minutes).

Beat all together. Add 2 ... let rise until double. If your thumb print ... for dinner rolls or cinnamon rolls. Bake at 350°F. Yield 1 loaf.

Serves 6, or cut 3/4 ... will have a double roll. Turn over double roll ... sprinkle with sesame seeds. Bake at 375 degrees for 30 to 35 minutes.



Blend well in blender (this ... cream maker. Just double or triple recipe to the ... sugar fruit and add 1-2 teaspoons of the same flavor extract.

Dissolve yeast in warm water. ... to make dough easy to handle. Turn dough onto ... warm place until double, about 1 1/2 hours. ... and vanilla until smooth.

Dissolve yeast in water. Add ... let rise until double in size. Punch down the ... until double in size. Bake at 350 degrees for 10 to 15 minutes.

Heat milk and butterscotch morsels in double boiler. Add remaining ingredients and ... use chocolate morsels or double recipe and use both kinds.

Combine hot water, sugar and yeast. Stir until dissolved. Add salt and 2 cups flour. Beat for 2 minutes with a rotary mixer. Add eggs and ...

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