Results 51 - 60 of 161 for eagle brand chocolate ice cream

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Mix well and pour into ice cream freezer. Turn until finished.

Bake cake in 9 x 13 pan, according to directions. While still warm, poke holes in cake with wooden spoon. Pour condensed milk over cake. ...

Add all ingredients, mix well. Pour into ice cream maker.

Bake cake according to directions ... Top with the ice cream topping. Chill 2 hours. Cover with Cool Whip. Sprinkle crushed candy bars over top.

Mix together and pour into ice cream churn. Freeze according to directions.



Bake cake mix as directed on package. Take out of the oven and poke with a fork while the cake is hot. Pour the milk over the cake. Next ...

Mix and bake chocolate cake mix as directed on ... of cake. Pour Eagle Brand milk and caramel topping over ... Cool Whip and crushed Heath bars.

In large mixing bowl, beat cream cheese until fluffy; gradually beat in Eagle Brand milk, then peanut butter until ... firm. Re-freeze leftover pie.

In small saucepan, over low ... abut 2 tablespoons chocolate mixture with spoon. Spread chocolate ... remove paper liners. Fill with ice cream.

Melt butter in a 9 ... Let cool. Blend cream cheese, milk and Cool Whip. ... this. Drizzle the ice cream topping. Put another layer and chill.

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