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Results 51 - 58 of 58 for dutch crumb topping
Mix crushed crackers and butter ... cup. Press remaining crumbs into bottom of 9x13 inch ... with Cool Whip. Refrigerate 8 hours or overnight.
MAKE MEATBALLS: In medium bowl, ... tablespoons water, bread crumbs, salt, and parsley; mix ... butter in 5-quart Dutch oven, saute meatballs, a single ... mix, carrots, celery tops, parsley, pepper, oregano, basil, ... servings; about 2 quarts.
53. CHICKEN DIVAN
Cook chicken breasts alone for ... use rack in Dutch oven-covered). Remove skin, juices and ... the chicken. Apply topping (Corn Flake crumbs and butter.) Bake at 350 ... next day. 4 servings.
54. SNAPPY TURTLES
Combine 1 cup frosting, crumbs, corn syrup, and vanilla ... thirds. Press 1 on top of each cluster. Spoon remaining heated frosting on top. Chill.
Make meatballs. Combine beef, egg, 3 tablespoons water, bread crumbs, salt and parsley; mix ... balls. In 5-quart Dutch oven saute meatballs in butter ... mix, carrots, celery tops, parsley, pepper, oregano, basil ... and simmer 20 minutes.
1. Make meatballs in medium ... tablespoons water, bread crumbs, salt and parsley. Mix ... in 5 quart Dutch oven saute meatballs a single ... mix, carrots, celery tops, parsley, pepper, oregano, basil ... longer. Makes 6 servings.
57. DUTCH MEAT LOAF
Lightly mix all ingredients; form into loaf. Combine topping ingredients; pour over meat loaf. Bake for 1 1/2 hours at 350 degrees. Serves 6.
58. DUTCH APPLE CAKE
Preheat oven to 425 degrees. Crust/Crumbs: With fork, blend all ... 1 cup for topping. Press remaining into a ... also use blueberries or peaches.
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