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durkees sauce
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durkees sauce
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51.
RIGATONI AND MEAT SAUCE
In a large skillet or ... to package directions; drain. Serve with meat
sauce
. Top with Parmesan cheese. Serves 4 to 6. Refrigerate leftovers.
Ingredients: 11 (beef .. cheese .. salt .. sauce .. sugar ...)
52.
SPINACH SALAD
Mix ingredients ahead of time. Pour over 1 bag fresh spinach. Add 1 pound of bacon, fried and crumbled. Add fresh sliced mushrooms when ...
Ingredients: 7 (ketchup .. oil .. onions .. salt .. sauce .. sugar ...)
53.
PASTA FASCIOLE (ITALIAN BEAN SOUP)
Brown ground beef with seasonings, ... ingredients, except hot
sauce
. Fill with water and ...
sauce
. Good served with buttered Italian garlic bread.
Ingredients: 9 (beef .. salt ...)
54.
GREEN BEAN CASSEROLE
Mix everything together, put in casserole dish. Bake 20 minutes at 350 degrees. Remove from oven, top with other 1/2 of dried onions, bake ...
Ingredients: 4 (aside .. sauce .. soup ...)
55.
CHICKEN SALAD
Cook and drain macaroni shells. ... before serving. Serves 15. Note: The Durkee's
Sauce
is found with the mustard or salad dressings at the store.
Ingredients: 9 (cashews .. celery .. cream .. grapes .. macaroni ...)
56.
HILLEN'S HOT WINGS
In saucepan, melt butter, add hot
sauce
, vinegar, honey and cayenne. ... pan and pour mixture over them, covering evenly. Let sit for 1 minute.
Ingredients: 6 ("hotness" .. vinegar .. wings ...)
57.
GREEN BEAN CASSEROLE
1. In 13 x 9 ... soup, milk, soy
sauce
and pepper. Stir in green ... minutes or until hot. Stir. Top with remaining onion. Bake 5 minutes more.
Ingredients: 6 (milk .. onions .. sauce .. soup ...)
58.
STUFFED BEEF SHELLS
Brown ground beef. Combine picante
sauce
, water and tomato
sauce
. ... covered, at 350°F for 30 minutes. Bake, uncovered, for 5 minutes longer.
Ingredients: 8 (beef .. cheese .. onions .. sauce .. shells ...)
59.
ORIGINAL BUFFALO CHICKEN WINGS
Split wings at each joint ... time.) For wing
sauce
: Just combine Red Hot ... coat. Serve with celery and Blue cheese dip. Makes 24 to 30 pieces.
Ingredients: 3 (wings ...)
60.
PIZZA OR BREAD STICK DOUGH
I always double this to ... roll small egg sized balls into bread sticks (12-15 sticks). Mix
sauces
in medium bowl, serve warm with bread sticks.
Ingredients: 11 (flour .. milk .. oil .. sauce .. soup .. whiz .. yeast ...)
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