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Results 51 - 60 of 94 for dressed up hamburgers
51. RICE DRESSING
Use food processor or food grinder to grind bell peppers, stalk of celery, yellow onion and green onions; set aside. Use food processor to ...
52. RICE DRESSING
Season meat with creole seasoning. While rice is cooking, cook meat in large pot, stirring constantly. Drain meat; add onions, stir on low ...
53. TURKEY DRESSING
Toast and dry bread. Cube dried toast. Brown hamburger and sausage. Saute celery and onion in some butter. Cook giblets (heart, gizzard and ...
Cook ground beef, chopped onions, celery, bell pepper, black and red pepper and salt in 1/3 cup oil until brown. Then add 1 cup water and ...
55. RICE DRESSING
Mix together all ingredients at once like dressing and bake in covered casserole 45 minutes, at 350 degrees. Add almond slivers and grated ...
If desired, the giblets, liver and heart of fowl may be put through food chopper and added to above ingredients. Mix hamburger and bread; ...
1. Cook chicken livers, cool and grind. 2. In a heavy pan, brown ground beef. 3. Add onion, bell pepper and celery, cook over medium heat ...
Precook rice. Brown ground meat, onions and bell pepper, salt and pepper. Peel eggplant, cut out seeds, slice into hunks. Cook until ...
Saute meat and drain well. Mix all other ingredients and add to meat. Pour into a casserole dish and cover tightly with foil. Bake in 350 ...
Mix ground beef with rice, onions, red pepper and 1/2 can of V-8 juice. Add 1/2 shredded cabbage to mixture. In a large pot, put a layer of ...
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