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Results 51 - 60 of 67 for dough pasties
Cut each crust into 4 ... mixture in each dough piece. Wrap mixture and pinch ... crust darkens too much, cover with foil.) Serve with catsup.
52. CORNISH PASTIES
Measure flour into a bowl ... quickly to blend. Pasties can be individual sized or ... or lunch! Roll dough into a circle dependent upon ... for about 50 minutes.
53. CORNISH PASTY
To make 16 six inch pasties; 1 tablespoon butter, softened. ... and gather the dough into a ball. If the ... served with brown gravy over the top.
54. CORNISH PASTIES
Place potatoes in pan of ... makes a soft dough. Divide in four portions ... If they appear to be getting too brown, reduce heat to 325 degrees.
55. CORNISH PASTIES
1. Mix flour and 1 ... time, mixing until dough almost cleans side of bowl. ... 400 degrees. Place pasties on lightly greased baking sheet. ... Proceed with step 4.
56. PASTIES
Mix meat and vegetables with ... Make pie crust dough and roll out onto floured ... wrapped in foil and then newspaper. Eat with hands. Delicious!
57. PASTIES
Mix Bisquick and water to make a dough like pie crust. Separate into ... seal with pizza cutter. Bake on cookie sheet at 350 degrees for 1 hour.
58. GRAMMY'S PASTY
Cook onion and ground beef ... on center of dough. Spread potato mixture on ... lightly. Serve with stewed tomatoes thickened with cornstarch.
59. CORNISH PASTY
Ingredients: Make a pastry measuring ... be made. Roll dough about 1/8 inch thin on ... greased pan. Note: Pasties originated in Cornwall, England when ... their husbands at work.
60. PASTIES
Cut 1 cup butter into ... milk). Mix until dough is soft, but not too ... in greased pan at 350 degrees for approximately 1 hour and 15 minutes.
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