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Results 51 - 60 of 494 for divinity without corn syrup
51. EASY DIVINITY
Mix first 4 ingredients in ... Reduce heat; cook without stirring until temperature reaches 265 ... slowly pour hot syrup over egg whites. Continue beating ... Yield: about 50 pieces.
52. EASY DIVINITY
Beat frosting mix (dry), corn syrup, vanilla and boiling water ... at least 12 hours. Store in airtight container. Makes 5 to 6 dozen candies.
Mix sugar, water and corn syrup in 3-qt bowl. Mix until ... until loses gloss (about 8 minutes). Fold in nuts. Drop by spoonful onto waxed paper.
54. EASY DIVINITY
Stir sugar, corn syrup and water over low heat ... "drop" the candy pieces. If using cherries, add immediately after the pieces are "dropped".
55. DIVINITY FUDGE
Bring 2 1/2 cups sugar, 1/4 cup corn syrup and 1/2 cup water to ... use a drop of pure food coloring. Pour into greased pan and cut when cool.
56. DIVINITY FUDGE
Mix sugar, syrup and water and boil until ... cherries. Beat until dull. Pour on buttered cookie sheet or drop by spoonful on buttered cookie sheet.
57. DIVINITY CANDY
Mix sugar, syrup and water. Boil until it ... mixture and beat until stiff. Add vanilla and drop by spoonful onto waxed paper. Add pecans last.
Combine sugar, corn syrup, 3/4 cup water and ... and candy begins to lose gloss. Fold in vanilla and pecans. Drop by spoonful onto waxed paper.
1. Boil sugar, corn syrup and water together slowly. Wash ... Add 2 cups cut walnuts or cut candied cherries. Yield: about 60 pieces or 2 pounds.
60. DIVINITY
Cook and stir sugar and corn syrup in a large saucepan, over ... is dissolved. Cook without stirring, until candy thermometer gets ... wax paper to set.
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