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Results 51 - 60 of 122 for desserts yogurt
Mix all ingredients in a bowl and refrigerate. It's ready to eat "fast". Some call this dessert watergate salad. I call it "delicious pistachio".
Beat all ingredients together and spread in an 8 x 8-inch pan. Freeze. When frozen, cut into squares.
Fold all together and pour into ready made pie crust (chocolate or graham cracker). Chill until ready to serve.
Combine ingredients in bowl until blended; chill and serve.
55. PUMPKIN DESSERT
Mix milk, yogurt, pumpkin, cinnamon and pumpkin ... Divide into 4 dessert dishes or use as a ... graham cracker crust. This recipe doubles well.
let ice cream soften slightly. Add all other ingredients. Spoon into paper cupcake. Freeze. Remove cupcake paper before serving.
Combine cracker crumbs, sugar and ... water. Whisk in yogurt and 6 cups of whipped ... sprinkle over the whipped topping. Yield: 12 to 15 servings.
In small saucepan, melt butter. Stir in crumbs, reserving 1/4 cup for garnish. Pat remaining crumbs on bottom of buttered 13 x 9-inch ...
In large bowl combine the ... well. Stir in yogurt, marshmallows and nuts. Spread ... before serving. Makes 15 servings. Great for a cool treat!
Mix pudding and milk, stir in yogurt, lemon juice and sugar. ... pudding and fruit. Top completed bowl with a sprinkle of chosen topping of nuts.
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