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Results 51 - 60 of 9,160 for crush cake
Mix these ingredients together and bake in an oblong cake pan at 325°F for about ... flakes on top before baking. Serve with non-fat Cool Whip.
Try "S&W® Sweet Memory Recipe ... of a 13x9-inch cake pan. Melt cubed butter in ... especially good served warm a la mode (with ice cream).
Preheat oven to 350*F. In ... all of the cake ingredients until moist. Beat by ... layer, then place top layer on top and frost top and sides.
54. PINEAPPLE CAKE
Prepare cake mix according to directions. After ... pudding at medium speed until set. Stir in crushed pineapple. Frost cake with icing and enjoy.
This recipe makes a large 4 layered cake. Great for parties. Follow ... with fruit and drizzle with syrup. Add nuts and sprinkles if you like.
56. DUMP CAKE
Dump all ingredients into baking pan and bake at 350°F. until brown, approximately 1 hour. Serving Size: 12.
Place pineapple slices at the ... inches deep. Blend cake mix, pineapple juice, eggs, vegetable ... in the refrigerator until ready to serve.
58. PINA COLADA CAKE
Drain Pineapple rings and crushed ... Save juice. Mix cake mix according to directions. Substitute ... onto the top and spread it over. Enjoy!
Bake cake according to directions on the ... holes in cake and add Eagle brand sweetened condensed milk, then crushed pineapple and cool whip.
60. PUNCH BOWL CAKE
Bake cake mix according to .... Mix pudding according to directions and put on cake. Add pineapple, cherry pie filling and then add Cool Whip.
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