Results 51 - 53 of 53 for crispy fish fillets

Previous  1  2  3  4  5  6  

Wash fish thoroughly under cold running water. ... Fry fish in deep fryer or skillet until golden brown on both sides, 5-8 minutes. Serves 4-5.

Dry fish thoroughly. Combine cornmeal and salt; coat fish with mixture. Fry fillets in deep hot oil (375 ... until they float to the top. Drain.

1. Marinate fillets in salad dressing for several ... minutes, or until fish flakes easily with a fork. ... fillets. Cooking time: 20 to 25 minutes.

Previous  1  2  3  4  5  6  

 

Recipe Index