| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 104 for crepes skillet
51. CREPES
Mix until smooth. Bake on ... in small greased skillet. Batter is thin. Pour ... again for next crepe. May be eaten like ... or with powdered sugar.
52. CREPES
In a medium bowl combine ... greased 6 inch skillet over medium heat; remove the ... powdered sugar and top with fresh berries. Makes 6 servings.
53. CREPES
*If using self-rising flour, omit ... smooth. For each crepe, lightly butter 8-inch skillet. Heat over medium heat ... jam thinly on crepes; roll up. Sprinkle with sugar. Makes 12 crepes.
In medium bowl, beat eggs. ... 20 to 25 crepes. Heat a greased 6" skillet. Remove from heat and ... your favorite fruit; serve browned side up.
You will need a small skillet for this recipe. Makes 14 to 16 (5 inch) crepes. Beat the eggs. Add ... sheet and warm in a low to moderate oven.
Mix flour, sugar, baking powder ... butter 6-8 inch skillet (or use non-stick). Pour scant ... Keep covered. 12 crepes. 1. Thinly spread apple ... Sprinkle with powdered sugar.
57. FRENCH CREPES
In a bowl, combine flour, ... a lightly greased skillet. Remove from heat; spoon ... a lot of crepes, usually half the recipe for the chicken.)
58. EASY CREPES
Heat 8" skillet, grease lightly with oil. ... 9 to 12 crepes. NOTE: To make crepes ... package of crepes in 300 degree oven for 10 to 15 minutes.
59. FRUIT CREPES
Blend first 4 ingredients together ... 8 or 9-inch skillet over medium-low heat, melt a ... cup of the crepe batter, rolling the skillet around ... time. Cool the crepes before stacking them on top of one another.
Put liquids, eggs and salt ... 7-inch bottom diameter skillet with oil and set over ... pan to loosen crepe and with spatula, lift edge; ... Continue preparing remaining batter.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables