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Results 51 - 60 of 336 for cream cheese iceing
Blend cream cheese with 1 tablespoons milk. Gradually ... replace milk with 1 tablespoon lemon juice. Add 1 teaspoon grated lemon rind. Mix well.
Cream sugar, oil, eggs, vanilla, soda ... Frost with cream cheese frosting. Cream butter and cream ... After frosting cake. Store in refrigerator.
Beat together cream cheese, vanilla and butter. Beat in powdered sugar, beat until smooth. Spread over cake.
Beat butter and cream cheese. Then add 10X sugar and vanilla. Beat with electric mixer until spreading consistency. Keep in refrigerator.
Cream butter. Add cream cheese and beat together. Add vanilla and powdered sugar and beat. Refrigerate 15 minutes.
1. Cream together butter, vanilla and cream cheese with electric beater. 2. Slowly add sugar. 3. Spread icing on cook cake.
Cream together cream cheese and butter. Stir in vanilla. Add powdered sugar, a little at a time, beating well until mixture is smooth.
Combine cheese, 1 cup sugar and ... bowl beat whipping cream until soft peaks form. Add ... horizontal layers. Spread each with icing and stack. Chill.
Combine pineapple butter and sugar ... lemon juice and cream cheese; blend in powdered sugar. ... good cake to bake to take with you on trips.
Melt butter and chocolate chips together. Blend with sugar and cream cheese. Use on your favorite cake layers.
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