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Results 51 - 60 of 457 for cranberry jelly
51. CRANBERRY JELLY
Cook berries and apple in hot water for 4 minutes. Strain thorough cheese cloth. Add sugar. Cook additional 5 minutes. Pour into jar or ...
Combine water and gelatin in ... to soften. Bring cranberry juice to boil in large ... To serve, unmold jelly and decorate with clusters of ... holiday turkey or ham.
Add water to gelatin and stir until dissolved. Add frozen berries and stir until thawed. Add cranberries and stir well. Add remaining ...
Combine cranberries and water and cook until cranberries pop. Put this through sieve or in blender. Add sugar and beat 5 minutes when it's ...
Pour boiling water over gelatin ... gelatin dissolves. Add cranberry sauce, stir with fork until ... with mayonnaise or whipped cream. Serves 6-8.
56. CRANBERRY JELLY
Boil cranberries in water for 20 minutes or until berries are tender. Put through a strainer or food mill. Add sugar to berry puree. Cook ...
57. CRANBERRY JELLY
Mix sugar and burgundy and cook until sugar dissolves. Add cranberries 1 cup at a time and cook until berries pop. Remove berries and ...
Mix fruit, etc., with sugar. Dissolve Jello mix in 1/2 cup boiling water. Add gelatin that has been softened in a small amount of cold ...
59. CRANBERRY JELLY
In 8 to 10 quart kettle or Dutch oven combine cranberry juice and pectin. Bring to ... once into hot sterilized jars; seal. Makes 6 half pints.
Mix and bring to a boil with the pan covered. Uncover and cook 10 minutes.
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