| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of about 840 for crab dip cheese
51. CANOE CRAB DIP
Choose an oblong shaped loaf ... ingredients except mozzarella cheese for filling; set aside. When ... Sprinkle with Old Bay seasoning, as desired.
52. PEPPERY CRAB DIP
In a mixing bowl, combine all ingredients. Mix well. Transfer to a baking dish of choice. Bake at 350°F for 15-20 Minutes. Serve hot. .
53. DEL'S CRAB DIP
Mix all ingredients well. Cover with Saran or plastic wrap and chill in refrigerator for at least 2 hours before serving. Enjoy!
54. HOT CRAB DIP
Preheat oven to 325°F. Combine everything. Place mixture in baking dish. Bake at 325°F for 30 minutes. Transfer to a chafing dish. Serve on ...
Preheat oven to 350°F. Combine all ingredients except nuts. Spoon into a bake & serve dish. Sprinkle top with slivered almonds. Bake at ...
Mix all above ingredients together then add 2 tablespoons Worcestershire sauce; mix well. Bake at 300 degrees until it bubbles then keep it ...
Bake in shallow dish at 400 degrees until cheese bubbles. Serve hot. Toast - to go with dip: Sliced French bread (sliced ... Serve dip on toasts.
Combine first four ingredients and spoon into a lightly greased 1 quart casserole dish. Top with bread crumbs. Bake at 325 degrees for 15 ...
59. HOT CRAB DIP
Cook together in crockpot or on low heat until dip reaches desired consistency. Serve with individual pie tarts.
Mix first 3 ingredients until blended. Add chopped crab and green pepper. Chill in ... a couple of hours. Use pretzels or crackers for dipping.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables