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Results 51 - 60 of 80 for crab asparagus
In a saucepan, melt butter. ... inch casserole, layer asparagus, then crab meat and add white sauce ... cloves and bay leaf. Serve over cooked rice.
Melt butter in heavy large ... 10 minutes. Add crab meat and cook until soup ... 10-15 minutes. Add asparagus and cook until crisp-tender, 5-7 ... immediately. Makes 8 cups.
53. CRAB BISQUE
Blend all but crab and sherry and heat just to boiling. Add crab meat; heat through. Add cooking sherry just before serving. Float butter atop.
54. CRAB BISQUE
Blend soups and stir in milk and cream. Heat to boiling. Add crab meat and heat.
55. SPAINISH PAELLA
Heat oil in a 4 ... a boil. Add asparagus spears and boil 3 or ... paella pan. Place crab or lobster tails, peas, asparagus, ... with lemon and cilantro.
56. QUICHE
Preheat oven to 350°F. Mix together the cheeses, eggs, seasonings and cream in a large bowl. Fill crusts with layer of mushrooms, meat, ...
57. CRAB BISQUE
Combine soups, milk, and cream. Heat just to boiling. Add crab meat, then sherry. Float butter on top. Serve 4.
58. CRAB BISQUE
Blend soup, milk and cream. Heat to boiling. Add crab and heat. Add sherry before serving. 6-8 servings.
Beat eggs well for egg ... until tender, add crab meat, salt and pepper. Blend ... veal. Put several asparagus on top and overlay with ... teaspoon dry tarragon leaves.
60. CRAB BISQUE
Blend soups; stir in milk, ... to boiling. Add crab meat; heat through. Add cooking ... before serving. Float butter atop. Makes 6 to 8 servings.
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