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country casserole
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country casserole
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51.
COUNTRY EGG CASSEROLE
To make cheese sauce, melt butter, blend in flour and cook 1 minute. Gradually stir in milk. Cook until thick. Add salt, pepper, and ...
Ingredients: 13 (cheese .. crumbs .. flour .. ham .. milk .. onion ...)
52.
COUNTRY CASSEROLE
Brown hamburger and onion. Drain. Add corn, beans, and macaroni cooked by instruction, add tomato soup. Simmer 20 minutes and serve.
Ingredients: 6 (beans .. cheese .. corn .. onion .. soup ...)
53.
COUNTRY BREAKFAST CASSEROLE
Place cubed bread in bottom of buttered 8 x 12 inch dish. Top with cheese. Cut sausages in thirds and place on cheese. Beat egg, milk and ...
Ingredients: 8 (cheese .. eggs .. links .. milk .. mustard .. soup ...)
54.
COUNTRY CUPBOARD CASSEROLE
Brown meat in 1 tablespoon ... or 3 buttered
casseroles
arrange meat mixture and noodle ... cooking time if cold. Bake at 350 degrees for 35 minutes.
Ingredients: 12 (cheese .. cream .. salt .. sauce .. sugar .. tomatoes ...)
55.
COUNTRY FAIR CASSEROLE
Cook broccoli; drain well. Mix ... alternately with broccoli in 1 1/2 quart
casserole
. Cover and bake in 350 degree oven for 25 to 30 minutes.
Ingredients: 5 (broccoli .. cheese .. half .. rice .. soup)
56.
COUNTRY BRUNCH CASSEROLE
Trim crusts from brad; cut ... butter; sprinkle over
casserole
. Bake at 375 degrees ... browning. Let stand 10-15 minutes before cutting into squares.
Ingredients: 8 (bread .. eggs .. ham .. milk .. optional ...)
57.
COUNTRY FAIR CASSEROLE
Cook macaroni according to package ... ingredients; bake in lightly greased 2 1/2 or 3 quart
casserole
dish for 35 minutes at 350 degrees. Serves 8.
Ingredients: 8 (beef .. cream .. macaroni .. onion .. salt .. soup ...)
58.
COUNTRY CASSEROLE
Layer first three ingredients in 2 quart
casserole
dish, beginning and ending with ... degrees for 25 minutes. Garnish with egg slices and parsley.
Ingredients: 10 (cheese .. cream .. ham .. sauce .. soup ...)
59.
COUNTRY HAM CASSEROLE
Heat milk in saucepan. Blend in butter and cornstarch. Cook over low heat until thickened, stirring constantly. Season with salt and ...
Ingredients: 7 (cornstarch .. crumbs .. ham .. milk ...)
60.
COUNTRY VEGETABLE CASSEROLE I
Butter 13 x 9 x 2 inch
casserole
dish. Cook mixed vegetables as ... Bake uncovered for 1 hour at 300 degrees. Can also be done in the microwave.
Ingredients: 6 (herbs .. mayonnaise .. milk .. soup ...)
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