Results 51 - 60 of 585 for corn green beans carrots

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This recipe was made in a dutch oven over a campfire for years when the whole family would go on a float trip. We'd be so hungry after ...

This is possibly the best ... ever eaten. Soak beans for several hours or overnight. ... measurements are approximate; use your own judgement for those.

Mix all ingredients in large bowl and pour into pie shell. Top with left-over crust and seal together. Prick top with fork and bake at 350 ...

Mix all ingredients together and place in greased 8 x 13-inch baking dish. Bake at 350°F for approximately 1 1/2 hours. Can substitute ...

Mix all ingredients together except cabbage and potatoes. Bring to boil. Reduce heat and cook slowly for approximately 1 hour, adding water ...



In large saucepan, combine all ingredients. Bring to a boil, reduce heat and simmer 30 minutes or until vegetables are tender. If ...

In an 8-quart pot, heat ... onion, garlic and green pepper until tender. Stir in carrots, zucchini, celery, tomatoes, chilis ... medium heat. Add beans and cook another 30 minutes. ... alone or with chips.

Place carrots, green beans, lima beans, cauliflower, corn, celery and peppers in ... seals unless closures are self-sealing type. Makes 10 pints.

Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then ...

Serves: 4 or more. Combine all ingredients (add tomato juice and water to desired consistency). Add or subtract vegetables as to ...

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