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Results 51 - 60 of 1,090 for cooks favorites

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51. SPICY SEAFOOD PASTA

Saute the onions, peppers and sausage in butter. Add remaining ingredients and simmer for 10 minutes. Saute the first 4 ingredients in the ...

52. LOBSTER SALAD (THE BEST YOU WILL EVER TRY)

In a large bowl, combine lobster meat, rice, eggs and bacon. Add in all the vegetables and apple. Mix in peas and corn. In a separate bowl, ...

53. EASY STUFFED BELL PEPPERS

Preheat oven to 350°F. Prepare rice, fluff, cover and set aside. Dice sweet onion, add to large pan with lean ground beef. Sauté beef and ...

54. HOPPIN' JOHN (EASY & DELICIOUS)

This recipe serves 10 or ... will divide and cook in both pots for the ... Enjoy! Note: This same recipe may be added over cornbread as well!

55. CARRIE'S EASY BUFFALO CHICKEN DIP

Mix all ingredients except crackers in a medium microwaveable bowl. Microwave on HIGH for 5 minutes or until cream cheese is melted and ...

56. CHICKEN NOODLE & VEGETABLE CASSEROLE

* Note: To make this more health conscious, used reduced sodium, skim, low fat and/or fat free whenever possible. ** Note: If you have the ...

57. MAIMIE'S PORK RIND CASSEROLE

Cook bacon and sausage. Grease the ... foil and bake for another ten minutes at 350°F. Top with additional pork rinds and French's fried onions.

58. QUINTIQUE'S STRICTLY VEGAN OATMEAL COOKIES

Preheat oven to 350°F. Mix all dry ingredients and stir thoroughly. Mix all wet ingredients in a separate container (this does not include ...

59. BBQ CHICKEN CORDON BLEU SANDWICHES

I like to have fun with this and experiment by adding additional toppings like lettuce, tomato, etc. Preheat oven to 350°F. Spray a ...

60. SEAFOOD SOUP

Melt butter in pan and saute onions for about 3 minutes. Add flour and tomato paste and mix well. Slowly add milk a little at a time. When ...

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