Cooking Frozen Fish - Recipes - Page 6

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Results 51 - 60 of 330 for cooking frozen fish

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51. SHRIMP AND MUSHROOM CHOWDER

For 4 servings you will ... shrimp, or rinse frozen shrimp under cold water to ... Stir in flour. Cook 1 minute more over medium ... French bread or rolls.

52. SAUCY FISH FILLETS

Wrap each fillet around several ... pour over the fish. Bake at 400 degrees for 20 minutes, or until done. Garnish with almonds. Makes 4 servings.

53. RITA'S FISH SOUP

Saute onion, green pepper and ... and string beans. Cook until vegetables are tender. Add frozen peas, corn and cut up fish. Add gefilte fish and ... desired and continue cooking for about 15 minutes. Can be frozen.

54. SHRIMP AND MUSHROOM CHOWDER

Purchase cleaned, shelled shrimp, or rinse frozen shrimp under cold water to ... Stir in flour. Cook 1 minute more over medium ... or dill, if available.

55. PAPRIKA FISH (Baked)

In skillet, cook onions in oil until golden ... baking dish. Arrange fish over onions. Combine milk, paprika, ... Serve over hot rice or noodles.

56. SEVEN SEAS CASSEROLE

In saucepan, combine soup, water, salt, onion, and pepper. Bring to a boil, stirring occasionally. Pour half of mixture into greased 1 1/2 ...

57. FISH FILLETS ROLL-UP

Preheat oven to 375 degrees. ... 25 minutes or until fish flakes. Spoon sauce over individual servings. Garnish with paprika. Makes 8 servings.

58. FISH FILLET ROLL-UPS

Preheat oven to 375 degrees. ... roll-ups. Bake 25 minutes or until fish flakes with fork. Spoon sauce over ... servings; garnish with paprika.

59. CRISPY FRIED FISH

Thaw fish, if frozen. Cut diagonally in 2 ... a time, in cooking oil. Bake at 375 degrees ... Drain. Keep warm in oven while frying remainder.

60. CIOPPINO

In a 3 quart saucepan, cook green pepper, onion and garlic ... 20 minutes. Add fish, shrimp (or crab) and ... Serve immediately. Serves 4 to 5.

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