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Results 51 - 60 of 416 for confectioner candy
Mix first 5 ingredients. Press into 2 long Pyrex dishes and let chill overnight in refrigerator or place in freezer for 10-15 minutes. Melt ...
52. UNCOOKED CANDY
Melt butter. Add all ingredients. Form in small balls by hand. Place on wax paper to harden. Melt paraffin and chocolate over hot water. ...
In a large bowl, combine sugar, potatoes, butter and vanilla; mix well. Will be very thick, like play dough. Place between 2 pieces of ...
54. CANDY (FONDANT)
Sift sugar and cocoa together, ... then remove. Cooks Note: If you want to, you can roll these in confectioners' sugar immediately after rolling.
Mix butter, sugar and milk. Add coconut, vanilla and nuts. Chill. Roll into small balls. Chill again. Melt 3/4 cake of paraffin with 12 ...
Mix milk, butter, sugar, coconut an pecans in a bowl until well blended. Shape into balls and place in refrigerator to harden. When balls ...
Mix together shortening, sugar, egg ... sheet and sprinkle with a mixture of 1/2 cup crushed peppermint candy and 1/2 cup sugar. Makes 4 dozen.
58. BUCKEYE CANDY
Blend all ingredients well with mixer and roll into balls. Dip into the following: 1/2 cake paraffin, melted in double boiler Use toothpick ...
59. E. T. CANDIES
Mix peanut butter, butter, vanilla and sugar; roll into balls, set on waxed paper. Put toothpick in each ball and refrigerate. Melt ...
60. TRASH BAG CANDY
Melt butter, chips, peanut butter ... Place 2 cups confectioners' sugar in clean plastic bag. Add Crispix and shake to coat. Store in refrigerator.
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