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Results 51 - 60 of 136 for coconut chicken curry
Preheat oven to 350 degrees. Melt butter, add curry and cook for 2 to ... from heat. Place chicken in pan and baste with ... and sprinkle with coconut and chives.
52. CHICKEN CURRY
Can substitute 2 cups cleaned ... in place of chicken. Melt butter over low ... Saute onion and curry in melted butter. Blend in ... the top as desired.
53. CHICKEN CURRY
Cut chicken into small pieces. Combine curry, salt, pepper, ginger and ... minutes or until thickened. Serve over hot, fluffy rice. Makes 6 servings.
54. CHICKEN CURRY
In a large pot, put chicken, 1 c. coconut cream, potatoes, onions, chopped red ... Add ginger root, curry powder, red chili peppers and ... rice. Yield: 4 servings.
Saute ginger and onion until soft. Add curry powder (stir 2 minutes). Slowly add coconut milk, stirring constantly. Simmer (do not boil) 30 minutes. Add chicken and simmer 20 minutes. Top ... together, leave, then microwave.
56. HAWAIIAN CHICKEN
Sprinkle chicken pieces with salt. Mix egg ... concentrate. Mix crumbs, coconut and curry powder. Dip chicken pieces into ... tender. Enjoy. Serves 6-8.
In large skillet cook onion ... Add cream of coconut, curry and bouillon. Over medium heat ... 10 minutes. Add chicken; cook 10 minutes longer. Serve over rice.
58. MAI KAI CHICKEN
Combine reserved pineapple syrup, soy ... and pepper. Place chicken in large dish; pour pineapple ... done. Serve with Curry Sauce. 4 servings. Melt butter ... minute. Stir in coconut; heat.
Combine curry powder garam masala (if using) and flour; dredge chicken, reserving excess flour mixture. ... chicken; top with coconut and banana slices. Garnish with ... changes to this recipe!
Cooked, boned and cut into ... ounce cans cooked chicken. Saute onion, garlic and ginger in butter. Blend in curry powder, cornstarch and salt. Stir in broth, evaporated milk and coconut milk. Stirring constantly until thickened ... condiments. Yields: 6-8 servings.
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