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Results 51 - 60 of 133 for cocoa cookies
51. COCOA COOKIES
Preheat oven to 325 degrees. ... fluffy. Sift flour, cocoa, and salt together. Add ... in confectioners' sugar. Yields: about 6 dozen cookies.
52. COCOA COOKIES
Cream shortening and sugar together. ... eggs. Sift flour, cocoa and baking powder and add ... powdered sugar frosting. Note: Do not overbake.
Mix together the sugar, milk, cocoa and butter in a saucepan. ... Spoon onto waxed paper. Then refrigerate until cookies are firm (about 1 hour).
Cream butter, sugar and vanilla ... Combine flour and cocoa. Blend flour into cream ... rack. When completely cool, dip in confectioners sugar.
Melt sugar, butter, cocoa and milk in a pan. ... Boil 2 minutes. Stir in oats, vanilla and peanut butter. Plop on waxed paper and cool to harden.
56. COCOA COOKIES
Sift cocoa, flour, baking powder and ... on ungreased cookie sheet in moderate oven, 350 degrees about 10 minutes. Makes about 6 dozen cookies.
Cream butter, sugar and vanilla ... Combine flour and cocoa and add to creamed mixture. ... sugar. Roll again in powdered sugar. Approximately 54.
Cream butter, sugar and vanilla ... Combine flour and cocoa; blend into creamed mixture. ... completely. Roll in powdered sugar. Makes 4 1/2 dozen.
59. COCOA COOKIES
Heat oven to 400 degrees. ... Stir in flour, cocoa, and baking soda. Add ... Bake 8 to 10 minutes. Immediately remove from cookie sheet. Cool.
Combine butter, corn syrup, cocoa, sugar, mixing well. Add ... coated. Pack firmly in cookie sheet pan. Chill until firm, then cut into squares.
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