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Results 51 - 58 of 58 for clam casseroles
Potato layer - Place the ... Add water and clam juice and bring to a ... serve with French bread and a full bodied white wine. Makes 6 servings.
Mix all ingredients together. Butter the casserole dish and add mixture. Pat with butter and bake at 350 degrees for 35 minutes.
53. TUNA CASSEROLE
Saute onion and green pepper in butter. Combine all ingredients except Velveeta cheese and mix well; top with cheese, optional. Bake in 1 ...
54. PAELLA CASSEROLE
Cook sliced sausage until done. ... 30 minutes. Boil clams until shells open. Arrange peas, ... rice and chicken are done. Serve hot. Bon chance!
Brown sausage in skillet with onion and pepper. Drain if needed. Add other ingredients, put in casserole dish and cook at 350 degrees for ...
56. SHRIMP CASSEROLE
In large skillet heat butter, ... celery. Saute. Add clam juice, lemon juice and half ... with hard rolls or French bread and a fresh fruit salad.
Lightly grease a 2 quart ... strips, next the clams with juice and last the ... with a little paprika and fresh parsley if desired. Serves 4-5.
Mix all together (put Lagustino in last after other ingredients are mixed and mix again). Bake at 350 degrees, uncovered, for 3/4 of an ...
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