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Results 51 - 60 of 1,350 for cinnamon roll
51. CINNAMON ROLLS
Roll dough 1/3 inch in oblong ... with sugar and cinnamon, mixed). Roll tightly in ... to 375 degrees. Bake 25 to 30 minutes. Yield: 18 rolls.
Unroll dough; separate into 8 ... each triangle with cinnamon and sugar (amount to taste). Roll loosely from shortest side of ... or until golden brown.
53. CINNAMON ROLLS
Roll dough into rectangle, 15 x ... Mix sugar and cinnamon; sprinkle over rectangle. Roll ... a minute so butterscotch can drizzle over rolls.
54. CINNAMON ROLLS
Roll each half of basic sweet ... Combine sugar and cinnamon; sprinkle over dough. Sprinkle ... drizzling consistency (about 1 1/2 tablespoons).
55. CINNAMON ROLLS
Dissolve yeast in warm water ... Shape; let rise. Roll dough into rectangle 15 x ... Mix sugar and cinnamon. Sprinkle over dough. Roll ... and vanilla until smooth.
Grease Bundt cake pan - ... butter and add cinnamon and brown sugar - bring ... nuts. Place frozen rolls in layer (stand on end). ... and turnout on plate.
Dip frozen rolls in butter and then roll in cinnamon-sugar mixture. Place in buttered, ... milk for desired consistency. Pour over warm rolls.
58. CINNAMON ROLLS
For the rolls, dissolve the yeast in ... brown sugar and cinnamon in a bowl. Spread the ... oven, coat each generously with icing. Serving Size: 12
Grease a Bundt or tub ... bottom and lay rolls in one layer. Melt butter; mix in sugar, pudding and cinnamon. Pour mixture over rolls. ... bake for 30-35 minutes.
60. CINNAMON ROLLS
Combine first 3 ingredients; set ... aside. After Parkerhouse Rolls dough has risen per directions; ... Spread half of cinnamon mixture over dough. Roll up ... rolls. Yield: 64 rolls.
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